For some time now, I have been in a cookie rut. I have seriously been lacking any sort of cookie creativity. I make the regular chocolate chip cookie, once in a while snicker-doodles and rarely oatmeal and raisin, since my girls have an aversion to said raisins. However, yesterday, when I was paging through an October 2005 Cooking Light magazine, they hit me. Molasses Cookies. I've never made them before and I had no idea if anyone would eat them. They looked so inviting, so fall-like, that I simply threw all caution to the wind and made them.
The house smelled great-cinnamon, ginger, cloves and warm molasses cookies.
Simple to make and the results were great. Oh yeah, the best part, only 66 calories per cookie. Yippee!